[SALSA WP1] Stefano Grando (University of Pisa) on the concept of small farm in the SALSA project

In this video, Stefano Grando (University of Pisa) explains how the partners of the SALSA project agreed on the concept of small farm: starting from a definition of size, taking into consideration the context of the small farms, they also looked at relational aspects.
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SALSA is an EU-funded, transdisciplinary, research project that works for a better understanding of how small farms and food businesses contribute to sustainable food and nutrition security (FNS). Salsa gathers 16 European and African partners, including research institutes, universities and farmers' organizations. Under the umbrella of the HORIZON 2020 program, SALSA pioneers a novel integrated multi-method approach in 30 regions in Europe and Africa, using the most recent satellite technologies, transdisciplinary approaches, food systems mapping and participatory foresight analysis.

For more information:
SALSA website
SALSA page on FAO website
SALSA Twitter account

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