Gopalkala Recipe - Traditional Maharashtrian Recipe for Janmashtami or Gokulashtami

Gopalkala is a very popular and traditional Maharashtrian dish made with flattened rice / beaten rice, yogurt, cucumber and spices. Gopalkala is usually made during Janmashtami or Gokulashtami festival. It is a healthy and no-cook dish that can be made in a few minutes and served as a breakfast or snack.
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