If you need half a cup of Marsala for preparing a recipe, use half a cup of grape juice mixed with two teaspoons of brandy. You may also use dry white wine as an alternative to Marsala. If the recipe calls for ¼ cup of white wine, use an equal amount of dry white wine mixed with a teaspoon of brandy.
Reference:
Flavorful Marsala Wine Substitutes That Don't Compromise on Taste
Jul 4, 2019
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